Blueberry Muffins (Gluten Free, Dairy Free & No Artificial Sweeteners) 2 Cups of Almond Flour 1 Teaspoon Baking Powder2 Tablespoons Coconut Oil 1/4 Cup Maple Syrup 2 Tablespoons Orange Juice 1 Teaspoon Ceylon Cinnamon 1 Teaspoon Almond Extract (or you can use Vanilla Extract) 1 Tablespoon Fresh Lemon Zest 3 Whole Eggs 1 Cup of … Continue reading DESSERTS
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